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Indian Recipe Idli


Idli

   

Ingredients

Par boiled rice 3 cupsUrad dhall 1 cupSalt 2 t.spoon

Recipe Method

Rinse and soak rice and urad dhall seperately in water for 2 hours. Grind the two seperately, and mix them together with salt.Keep it overnight, before making idlis.

See Also :  Delicious Egg Recipe | Fat Free Recipe | Nutritional | Punjabi | Sweets
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