Home Bengali Non Veg Featured South Indian North Indian Sweets Chutneys Vegetable Pickles Fat Free
Submit your Recipe
Ask for a Recipe
Tell your Friend
Guest Book
Privacy Policy
Sweet Corn Soup
Lentil Soup
Vegetable Soup
Indian Recipe Idli
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Idli
Ingredients
Par boiled rice 3 cupsUrad dhall 1 cupSalt 2 t.spoon
Recipe Method
Rinse and soak rice and urad dhall seperately in water for 2 hours. Grind the two seperately, and mix them together with salt.Keep it overnight, before making idlis.
Send this Recipe
Name
Email
Friend's Name
Friend's Email
Malai Kofta
Mix Veg Curry
Biryani
Home
Bengali
Non Veg
Egg
Featured Recipes
South Indian
North Indian
Sweets
Chutneys
Vegetable
Pickles
Sitemap